Elderly Nutrition Market (Nutrition Type - Minerals, Multi-vitamins, Iron, Proteins, Fibers, Lipids, Antioxidants, and Other Nutrition Types; Application - Diabetes, Obesity, Renal Failure, Cancer, Sarcopenia, Cancer, and Other Applications; Distribution Channel - Hospitals, Retail Drug Store, and Online): Global Industry Analysis, Trends, Size, Share and Forecasts to 2025

Elderly Nutrition Market (Nutrition Type - Minerals, Multi-vitamins, Iron, Proteins, Fibers, Lipids, Antioxidants, and Other Nutrition Types; Application - Diabetes, Obesity, Renal Failure, Cancer, Sarcopenia, Cancer, and Other Applications; Distribution Channel - Hospitals, Retail Drug Store, and Online): Global Industry Analysis, Trends, Size, Share and Forecasts to 2025

Report Code: HC0560 Category: Healthcare & Medical Devices Published: June, 2019

A recent report published by Infinium Global Research on elderly nutrition market provides in-depth analysis of segments and sub-segments in the global as well as regional elderly nutrition market. The study also highlights the impact of drivers, restraints, and macro indicators on the global and regional elderly nutrition market over the short term as well as long term. The report is a comprehensive presentation of trends, forecast and dollar values of global elderly nutrition market. According to the report, the global elderly nutrition market is projected to grow at a CAGR of 5.1% over the forecast period of 2019-2025.

 

Market Insight

The people, who have completed his/her 65 years are considered as elder people. The elderly people need special care as like infant child for their intake, owing to decreasing appetite to eat nutritional products to maintain their health. Two-component, who decide the food appetite-taste buds and olfaction decline with the age, and cause numerous health-related problem inside the person. Further, owing to improper food intake they face several health issues such as Arthritis, Heart Disease, Respiratory Diseases, Alzheimer’s Disease, Osteoporosis, Diabetes, Obesity, malnutrition and others. The main problem of all these problems is the lack of better intake habit among old people. Hence they need specially formulated nutrition product to maintain their health and body. The properly balanced diet helps them to maintain a healthy body mass index, reduce excess body fat, and provide sufficient energy to do their basic work. Further, it facilitates a good sleep, which helps to escape the tension, and blood pressure related problems.


A properly balanced nutrition contains a balanced amount of minerals, multi-vitamins, iron, proteins, fibers, lipid, antioxidants, and other essential items, which provide better nutrition required by them. The mineral contains several items as Sodium, Chloride, Potassium, Calcium, Phosphorus, Magnesium, and Sulfur. These minerals help to maintain proper fluid balance inside the body, nerve transmission, and muscle contraction. Additionally, the minerals help to maintain healthy bone and teeth and regulate blood pressure inside the body. The vitamins have numerous function inside the body, different vitamins have a different type of work such as Vitamin-A helps to maintain healthy bone and teeth, glowing skin and other. Vitamin B6 helps to maintain RBC count inside the body and maintain proper brain functioning. Different type of vitamin plays a very crucial role to maintain the proper body health of the elder persons. Similarly, every component of the elderly nutrition plays an important role to maintain a better and healthy life of its consumers.


As per the United Nations report, in 2017, there were 962 million older people around the globe, which was 13% of the total global population. Further, by 2030 the older the population is expected to grow up to 1.41 billion, and the number of persons aged 80 years or over will reach around 425 million by 2050.


The North America is the leading market segment of the elderly nutrition products, owing to the presence of the leading nutrition companies in this region. The growing focus of the government to provide better health care facilities to the elderly population is helping to grow this market. Europe is the second largest market after North America. The Asia-Pacific is expected to grow at the highest CAGR during the forecast period.


Global Elderly Nutrition Market

 

Segment Covered

The report on global elderly nutrition market covers segments such as nutrition type, application, and distribution channel. On the basis of nutrition type, the sub-markets include minerals, multi-vitamins, iron, proteins, fibers, lipids, antioxidants, and other nutrition types. On the basis of application, the sub-markets include diabetes, obesity, renal failure, cancer, sarcopenia, cancer, and other applications. On the basis of distribution channel, the sub-markets include hospitals, retail drug store, and online.

 

Companies Profiled:

The report provides profiles of the companies in the market such as Sichuan Kelun Pharmaceutical Co., Ltd., Wockhardt Limited, GlaxoSmithKline plc, The Kraft Heinz Company, Nestlé S.A., Grifols, S.A., Sanofi, Mead Johnson Nutrition Company, Pfizer Inc., and Abbott Laboratories.

 

Report Highlights:

The report provides deep insights into the demand forecasts, market trends, and micro and macro indicators. In addition, this report provides insights into the factors that are driving and restraining the growth in this market. Moreover, The IGR-Growth Matrix analysis given in the report brings an insight into the investment areas that existing or new market players can consider. The report provides insights into the market using analytical tools such as Porter's five forces analysis and DRO analysis of elderly nutrition market. Moreover, the study highlights current market trends and provides forecast from 2019-2025. We also have highlighted future trends in the market that will affect the demand during the forecast period. Moreover, the competitive analysis given in each regional market brings an insight into the market share of the leading players.


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